Substitute a Salad for French Fries for only $1.79 or Seafood Chowder for only 99¢.
Monday & Tuesday Super Value Meals All Monday & Tuesday Super Value Meals are served with your choice
of any two: Soup, Salad, Potato, or Pasta. A glass of Paul Masson wine,
Chablis, Burgundy or White Zinfandel, Domestic draft beer, coffee, tea
or fountain drink and a slice of homemade dessert. “Claire’s Favorite”
is an additional $1.99.
Roasted Angus Prime Rib of Beef Generous portions of prime rib served with au jus. $16.99
Grilled Beef Tips Over a half pound of sirloin beef tips cooked to your liking. $14.99
Baked Scrod Filet of scrod topped with creole sauce or bread crumbs. Market Price
Chicken Parmesan Plump, juicy chicken cutlet topped with our homemade marinara sauce and cheese. $12.99
Chicken Kabob Chunks of chicken, roasted red
peppers, onions, mushrooms and
tomato. $11.49
Roasted Half Chicken Slowly roasted chicken with our
special herbs and spices. $11.49
Lasagna Traditional meat lasagna layered with tomato sauce and 4 blends of cheeses. $12.49
New Liver & Onions Beef liver topped with grilled onions. $11.99
Chicken Pot Pie Chunky chicken and garden vegetables in a casserole with traditional pie crust. $11.49
Wednesday Fish & Chips
North Atlantic scrod deep fried to a golden brown with French fries, coleslaw and tartar sauce.
(Priced Daily)
New Southwestern Meatloaf Dinner Meatloaf topped with BBQ sauce, melted Monterey Jack and Cheddar
cheeses, bacon bits and fried battered onions with mashed potatoes and
veggie. $8.99
Clam Cakes & Chowder 3 clam cakes served with a crock of chowder. $6.99
Fried Sea Scallop Dinner Served with French fries, coleslaw and tartar sauce. (Priced Daily)
Thursday New BBQ Roasted Chicken
Slowly roasted chicken, basted with BBQ sauce served with stuffing,
butternut squash, mashed potato and a hot biscuit. $9.49
Savory Chicken Breast Chicken breast stuffed with fresh spinach, artichokes, ricotta cheese,
and sautéed onions topped with a mild cheese sauce. Served with potato
and vegetable. $11.49
Family Style Chicken Slow roasted chicken served with salad, ziti and French fries. (All you
can eat). $10.99 per person. Kids under 12 $4.99
Oven Roasted Turkey Dinner Fresh turkey, mashed potatoes, stuffing, butternut squash, vegetable of the day, gravy and
cranberry sauce. A real treat! $10.99
Baby Back Ribs Slowly grilled and basted with a tangy barbecue sauce, with French fries and coleslaw.
Friday Fried Fisherman’s Platter
Fish, scallops and two jumbo shrimp served with French fries, coleslaw,
and tartar sauce. (Market Price)
Fish & Chips North Atlantic scrod deep fried to a golden brown, served with French
fries, coleslaw and tartar sauce. (Priced Daily)
New Fried Sea Scallop Dinner Served with French fries, coleslaw and tartar sauce. (Priced Daily)
Saturday Baby Back Ribs
Slowly grilled and basted with a tangy barbecue sauce, served with French fries and coleslaw.
Full Rack $17.49 Half Rack $12.49
Savory Chicken Breast Chicken breast stuffed with fresh spinach, artichokes, ricotta cheese,
and sautéed onions topped with a mild cheese sauce. Served with potato
and vegetable. $11.59
Surf and Turf 12oz USDA Angus prime rib of
beef served with two baked stuffed shrimp, baked potato, the vegetable
of the day and a salad. $19.99
Roast Prime Rib or Beef Delicious tender prime rib served with au jus, potato, vegetables or salad.
12 oz $16.99
20 oz $19.99
Baked Stuffed Shrimp Fresh baked stuffed shrimp with seafood stuffing. Served with potato and salad. (Market Price)
Sunday BBQ Roasted Chicken
Slowly roasted chicken, basted with BBQ sauce served with stuffing, butternut squash,
mashed potato and a hot biscuit. $9.49
Family Style Chicken Slow roasted chicken served with salad, ziti and French fries. (All you
can eat). $10.99 per person. Kids under 12 $4.99
Oven Roasted Turkey Dinner Fresh turkey, mashed potatoes, stuffing, butternut squash, vegetable of
the day, gravy and cranberry sauce. A real treat! $10.99
