

Winter Menu
Some of our favorite winter classics sprinkled with new and exciting choices.
Winter Specials
French Onion Soup
Traditional onion soup with caramelized onions simmered in a rich beef broth and topped with homemade croutons and melted Swiss cheese.
$7.99

Davenport's Pesto Caprese Salad
Fresh baby spinach, cherry tomatoes, sliced avocado, diced mozzarella, pesto and toasted pine nuts, with balsamic vinaigrette. $12.99 Add-ons: Grilled Chicken + $5.99 Grilled Shrimp + $8.99 Grilled Salmon + $11.99 Grilled Steak Tips + $11.99
$12.99

Seafood Fra Diavlo
Littlenecks, jumbo shrimp, lobster tail and scallops sauteed in our house-made sauce, served over spaghetti. Accompanied by grilled ciabatta, and choice of soup or salad.
$29.99

Texas Toast Short Rib Grilled Cheese
Grilled Texas toast with smoked gouda cheese, short ribs, and fried onions strings. Served with choice of fries.
$15.99

Lobster Mac and Cheese
Real lobster meat baked with cavatappi pasta in a rich and creamy gouda cheese sauce. Topped with a cracker crumb crust and baked until golden brown. Served with your choice of soup or salad.
$27.99

Boneless Short Ribs
An all time favorite! Tender beef short rib braised for hours in red wine, carrots, onions, celery and herbs. Served over fresh mashed potatoes with choice of soup or salad.
$28.99

Tiramisu Toasted Almond Cake
Layers of ladyfingers and mascarpone cream topped with toasted almonds and Amaretto cookie crumbs.
$6.99

Winter Drink Specials
Blood Orange Cranberry Sangria
Moscato wine, Nantucket cranberry vodka, white cranberry juice, triple sec, Monin blood orange puree, agave, and a splash of sprite. Garnished with a dried blood orange wheel

Gingerbread Martini
Baileys, vanilla vodka, Kahlua, vanilla ice cream mix, house-made gingerbread simple syrup. Garnished with whipped cream and a gingerbread man

Mistletoe Margarita
Cazadores tequila, cointreau, fresh squeezed lime juice, simple syrup, and white cranberry juice. Garnished with fresh cranberries

Blueberry Pie Martini
Titos’s vodka, Monin blueberry puree, fresh squeezed lemon juice, triple sec, rimmed with graham cracker. Garnished with fresh blueberries

Maple Spiced Hot Buttered Bourbon
Bulleit bourbon, house-made maple spice butter, topped with whipped cream. Garnished with a dusting of cinnamon and star anise
